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Donna FlaviaIGT Rosso ToscanaDonna Flavia is made of Ciliegiolo, a typical Tuscan grape variety. This wine is polished and is ruby red with purple hues. It has a sweet cherry aroma and, after being oak-aged, you can taste morello cherry, plum, currant jam, and blueberry hints. It is also aged in glass. Colour: deep ruby red. Aroma: pervasive and fruity. Flavour: soft, caressing, with good length. Alcohol Content: 14 % vol. Food and wine pairing: tasty soups, roasted and stewed meat, matured cheeses. Serve it at: 18° – 20° C. Produced bottles: 1000 Grape varieties: Ciliegiolo 85%, Sangiovese, Merlot, Colorino. Alcoholic fermentation: in small cement vats. Malolactic fermentation: in barriques. Ageing: 4 months in barriques. |